Recommendation 1 Brand: Masumi, Nagano Pref. Name: Sanka Classification: Junmai Daiginjo Good sake are good alone but better with Japanese food especially with excellent sushis and sashimis. For dinner, I recommend to drink a Junmai Daiginjo sake like the Sanka sake from Masumi, the only way to truly enjoy the taste of the food and the pleasure of the sake. But the advantage of this sake is that you can also drink it and really enjoy it with a variety of western food. Recommendation 2 Brand: Jozen, Niigata Pref. Name: Gotoshimizu Classification: Junmai Daiginjo Good sake are good alone but better with Japanese food especially with excellent sushis and sashimis. For dinner, I recommend to drink a Junmai Daiginjo sake like the Sanka sakefrom Masumi, the only way to truly enjoy the taste of the food and the pleasure of the sake. But the advantage of this sake is that you can also drink it and really enjoy it with a variety of western food. Recommendation 3 Brand: Masumi, Nagano Pref. Name: Hanamaru Classification: Junmai For people who like the taste of the sake but are afraid to be drunk, the sake from Masumi is probably one of the best choice. It seems to be especially created for women. It's a true Junmai Sake, but it's main characteristic is the low alcohol degree (8%). Therefore, men and women can enjoy this sake almost like a juice. It is for example an excellent fresh sake (better at 6 C) to enjoy the cherry blossom (hanami) with friends in April or May. POUPEE KARYN Journaliste pigiste. Journalist (writer) - French correspondent in Japan for Le Point (weekly news magazine), Air et Cosmos (weekly aeronautical and space related news magazine), Le Journal des Telecoms (monthly IT technologies magazine) and Atmospheres (monthly women magazine).